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Say Hello in Japanese No Matter What the Time of Day
Absolute Beginner Season 1
Learn how to greet someone both formally and informally
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Word Image
Cooking
11 words
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Word Image
Cooking
11 words
zairyō
材料
(n)
ingredient
Shinsen na zairyō o tsukau koto ga, donna reshipi ni mo taisetsu na koto desu.
新鮮な材料を使う事が、どんなレシピにも大切なことです。
Using fresh ingredients is an important part of any recipe.
shio
塩
(n)
salt
Shio o totte.
塩を取って。
Pass the salt.
gyū niku
牛肉
(n)
beef
oishii gyūniku
おいしい牛肉
flavorful beef
buta niku
豚肉
(n)
pork
Butaniku wa, buta kara toreru niku desu.
豚肉は、豚から取れる肉です。
Pork is the meat from a pig.
tori niku
鶏肉
(n)
chicken
Toriniku ni shimasu ka, sakana ni shimasu ka?
鶏肉にしますか、魚にしますか？
Chicken or fish?
kēki
ケーキ
(n)
cake
hito-kire no chokorēto kēki
一切れのチョコレートケーキ
piece of chocolate cake
itameru
炒める
(v)
stir-fry
ryōri o itameru　
料理をいためる
stir-fry the food
denshirenji
電子レンジ
(n)
microwave
denshirenji
電子レンジ
microwave oven
bābekyū o suru
バーベキューをする
(p)
barbecue
bābekyū o ami de yaku
バーベキューを網で焼く
grill on the barbecue
koshō
胡椒
(n)
pepper
shio koshō
塩コショウ
salt and pepper
shokuyō abura
食用油
(n)
cooking oil
bin ni haitta shokuyō abura
ビンに入った食用油
bottle of cooking oil
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