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Duck! Here comes the kitchen sink! This week we threw everything at you, so today we consolidate in a big way! In this one of a kind lesson, we review the topics covered this week in a unique and fun lesson format. For those of you tuning in everyday, this is the one you’ve been waiting for as today we hit second gear. For those just tuning in, a quick review of this week’s lessons is recommended!


It’s time to feel good about your Japanese! Today we bring together Monday’s and Tuesday’s lessons and introduce our longest dialogue to date! This, that, sushi, sashimi, this lesson has it all! For those of you ituning in the past 2 two days, you don’t want to miss this one. For those of you just ituning in, be sure to listen to Monday’s and Tuesday’s lessons.

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Japan has a lot to offer, but there is the rare occasion when knowing the phrase “I don’t like it,” can come in handy! Japan has so very much to offer, and chances are you’re going to like a lot of what you see and taste. However, we figured that you should be prepared just in case. So today, we do a complete 180 and introduce ways and degrees of like and dislike. For those of you who haven’t tried all Japanese cuisine has to offer, we strongly recommend you itune in!

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Welcome back everyone! Hope you enjoyed your holidays! It’s the first lesson of the New Year, and we start the year off right! Today we introduce the all-important word for LIKE! Whether you’re coming to Japan or already here, this word is a must! For everyone out there who likes Japanese food, this is the word you want to know so that you keep getting more of it! Don’t miss today’s episode! The lesson notes for this lesson are strongly recommended for this lesson, as we introduce lots of new words!

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