Comments on: Beginner Lesson S2 #4 - Making Curry http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/ Learn Japanese with Daily Podcasts from Tokyo Whether you are Japan-bound or a seasoned speaker, our lessons offer something for everyone. We incorporate culture and current issues into each episode to give the most informative, both linguistically and culturally, podcasts possible. For those of you with just the plane ride to prepare, check our survival phrase series at Japanesepod101.com. One of these phrases just might turn your trip into the best one ever! Yoroshiku O-negai Shimasu! Sat, 06 Sep 2008 19:47:32 +0000 http://wordpress.org/?v=2.0.11 by: Mike in Ebisu Tokyo http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-226995 Mon, 10 Dec 2007 10:39:56 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-226995 Hey Frank I am later than you. But I did find this lesson very nice and now I have some nice new veggies to practice with at the local veg/fruit stand. People wanted to know why I needed grrrr! In Chinese 個 comes before the object now I have to remember to use it after the object. Mike in Ebisu Tokyo Hey Frank

I am later than you. But I did find this lesson very nice and now I have some nice new veggies to practice with at the local veg/fruit stand. People wanted to know why I needed grrrr! In Chinese 個 comes before the object now I have to remember to use it after the object.

Mike in Ebisu Tokyo

]]> by: Frank http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-203728 Sat, 27 Oct 2007 11:44:09 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-203728 I know this is 1 year late... :smile: ...but I really like the listen and respond bonus track I know this is 1 year late… :smile: …but I really like the listen and respond bonus track

]]> by: Chris http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-135649 Thu, 24 May 2007 19:29:48 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-135649 Hi, I've recently gotten into Season 2 and I have to say that these episodes are doing a lot to improve my comfort level in everyday situations. The bonus track is excellent! Keep up the good work. Hi, I’ve recently gotten into Season 2 and I have to say that these episodes are doing a lot to improve my comfort level in everyday situations. The bonus track is excellent! Keep up the good work.

]]> by: Dimitry ディーマ http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-55287 Mon, 05 Feb 2007 09:47:27 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-55287 渡辺さん、山口ちゃん、ピーターさんこんばんは！ ディーマは問題があります。 おつりとこまかいお金の区別は何ですか？ 渡辺さん、山口ちゃん、ピーターさんこんばんは！
ディーマは問題があります。
おつりとこまかいお金の区別は何ですか？

]]> by: Abrassart http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-39694 Thu, 04 Jan 2007 13:53:37 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-39694 Nice bonus track. This a very usefull lesson (for me anyway, because I'm so lost in the japanese counting system). Nice bonus track.

This a very usefull lesson (for me anyway, because I’m so lost in the japanese counting system).

]]> by: Sølvi http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-27475 Sun, 03 Dec 2006 06:12:07 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-27475 I loved the bonus track! I loved the bonus track!

]]> by: Jason http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-25698 Mon, 27 Nov 2006 18:51:19 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-25698 BTW, there's a Georgetown in Louisiana too. :mrgreen: BTW, there’s a Georgetown in Louisiana too. :mrgreen:

]]> by: Troy http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-24754 Fri, 24 Nov 2006 00:16:01 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-24754 Season 2 is really, really good and the format is also really, really good. Thank you. Season 2 is really, really good and the format is also really, really good. Thank you.

]]> by: Peter http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-24626 Thu, 23 Nov 2006 13:55:27 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-24626 Mina-san, thank you for all the great feedback!:grin: Looks like this is something we'll be implementing.:grin: Cristian-san, welcome to the community!:grin: Please keep those great stories and posts coming! Sophie-san, thank you!!!:grin: And what a beautiful website! Mina-san, thank you for all the great feedback! :grin: Looks like this is something we’ll be implementing. :grin:

Cristian-san, welcome to the community! :grin: Please keep those great stories and posts coming!

Sophie-san, thank you!!! :grin: And what a beautiful website!

]]> by: Sophie http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-24555 Thu, 23 Nov 2006 08:30:05 +0000 http://www.japanesepod101.com/2006/11/22/beginner-lesson-s2-4-making-curry/#comment-24555 Bob1-さん, ありがとうございます！ I will certainly try to get to the Ginza Apple Store MacUsers group meeting next year if my plans to visit Japan come true :) The only fear I have is entering an Apple Store might trigger unstoppable buying reactions in an old-time Mac user and Mac fan like me :) Bob1-さん,

ありがとうございます！

I will certainly try to get to the Ginza Apple Store MacUsers group meeting next year if my plans to visit Japan come true :)
The only fear I have is entering an Apple Store might trigger unstoppable buying reactions in an old-time Mac user and Mac fan like me :)

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